This guitar has a solid birch body with grape bunches and leaves carved into the upper and lower bouts. The grapes were stained with Chianti wine, and the leaves were stained with a concoction of boiled rushes. The neck is maple and the headstock and fingerboard are both ebony with a wine glass inlaid into the fingerboard and a bottle of wine inlaid in the headstock. The humbucker pickups were hand-wound, and selected with a 5-way rotary switch.
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